Image 1 of 1
Image 1 of 1
Image 1 of 1
Image 1 of 1
The one that converts picky eaters.
Deep balsamic notes balanced with the brine of our Ruby Superkraut and a touch of local berry jam. Slightly sweet, well-rounded, and genuinely kid-approved — this is the dressing that makes people eat their vegetables without being asked twice.
Great with:
• Massaged kale salads or creamy goat cheese toast
• Drizzled over roasted beets or a caprese-style plate
• The secret weapon for getting vegetables onto plates without negotiation
Ingredients: Extra virgin olive oil, Ruby Superkraut brine, balsamic vinegar, local berry jam, pink Himalayan salt.
Note: Because we use real olive oil and no stabilisers, these dressings will solidify slightly in the fridge. Set them on the counter for a few minutes and give them a good shake — that's not a flaw, it's a feature.
Pro tip: All four dressings work well as marinades — the cultured brine tenderises proteins naturally while adding flavour. Marinate for at least 30 minutes, or overnight for something really worth talking about.
Enquire about this wonder
The one that converts picky eaters.
Deep balsamic notes balanced with the brine of our Ruby Superkraut and a touch of local berry jam. Slightly sweet, well-rounded, and genuinely kid-approved — this is the dressing that makes people eat their vegetables without being asked twice.
Great with:
• Massaged kale salads or creamy goat cheese toast
• Drizzled over roasted beets or a caprese-style plate
• The secret weapon for getting vegetables onto plates without negotiation
Ingredients: Extra virgin olive oil, Ruby Superkraut brine, balsamic vinegar, local berry jam, pink Himalayan salt.
Note: Because we use real olive oil and no stabilisers, these dressings will solidify slightly in the fridge. Set them on the counter for a few minutes and give them a good shake — that's not a flaw, it's a feature.
Pro tip: All four dressings work well as marinades — the cultured brine tenderises proteins naturally while adding flavour. Marinate for at least 30 minutes, or overnight for something really worth talking about.
Enquire about this wonder